Calling all chocoholics! The triple chocolate chip fudge bundt cake features rich "brownie-like" goodness. It starts with our prize-winning buttermilk chocolate cake and then we add three different types of chocolate. Filled with semi-sweet dark chocolate chips and topped with a decadent chocolate cream cheese frosting. True chocolate decadence!  

Serves up to 8 people 

Diameter: 7 inches 

SERVING INSTRUCTIONS

To ice your cake, let the icing pouch come to room temperature.  You can accelerate thawing by placing unopened pouch in hot water for 5-6 minutes. Open pouch, drizzle on your cake, and serve. Your bundt cake will keep at room temperature for 5 days, refrigerated for 2 weeks, or frozen for up to 12 months.

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INGREDIENT INFORMATION

*ALLERGY INFORMATION: This cake contains milk, wheat, egg, and soy. This cake was produced in a facility that processes almonds, hazelnuts, pecans, walnuts, and coconut.

SHIPPING AND RECEIVING:

All cakes are placed in our custom cake box for a beautiful presentation. Bundt Cakes DO NOT ship with dry ice, gel packs nor an insulated cooler. Our bundt cakes ship ambient temperature and arrive ready to eat! They may feel warm or cool to the touch upon arrival, depending on transit temperatures and weather.