We start with our prize-winning buttermilk chocolate cake and add three different types of chocolate. Filled with semi-sweet dark chocolate chips and topped with a decadent chocolate cream cheese frosting, this triple chocolate chip bundt cake is a home run! Buy two and double the chocolatey goodness!
Each bundt serves up to 8 people
Diameter: 7 inches
To ice your cake, let the icing pouch come to room temperature. You can accelerate thawing by placing unopened pouch in hot water for 5-6 minutes. Open pouch, drizzle on your cake, and serve. Your bundt cake will keep at room temperature for 5 days, refrigerated for 2 weeks, or frozen for up to 12 months.
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*ALLERGY INFORMATION: This cake contains milk, wheat, egg, and soy. This cake was produced in a facility that processes almonds, hazelnuts, pecans, walnuts, and coconut. Our facility is not Gluten Free.
SHIPPING AND RECEIVING:
All cakes are placed in our custom cake box for a beautiful presentation. Bundt Cakes DO NOT ship with dry ice, gel packs nor an insulated cooler. Our bundt cakes ship at ambient temperature and arrive ready to eat! They may feel warm or cool to the touch upon arrival, depending on transit temperatures and weather.