Get the savory fall season taste with our Pumpkin Maple Bundt Cake. Freshly baked in-store, this cake features the seasonal flavors of earthly pumpkin puree, allspice, and warm cinnamon. Drizzle the rich cream cheese glaze for a delicious and satisfying dessert.
A sweet addition to your Thanksgiving holiday table or to have with a hot cup of coffee or tea for a comforting, nostalgic flavor. Warm it up for a fresh-out-of-the-oven treat.
Ship the Pumpkin bundt as a thoughtful gift or as a special treat for yourself. Serves 8.
$49.95
$45.95
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Local: (954) 764 – 2253 (CAKE)
Pumpkin maple bundt cake combines the warm, earthy flavor of pumpkin puree with sweet notes of maple, cinnamon, and allspice. The result is a moist, aromatic dessert that captures the essence of fall. A drizzle of rich cream cheese glaze adds creamy sweetness, making every bite comforting, nostalgic, and perfect for the season.
Pumpkin cake is a fall favorite because it’s made with seasonal spices and real pumpkin puree, which give it a cozy, homemade flavor. The natural sweetness of pumpkin pairs beautifully with maple syrup or cream cheese glaze, making it an ideal dessert for Thanksgiving dinners, autumn gatherings, or an afternoon treat with coffee or tea.
To keep a pumpkin bundt cake moist, store it covered in the refrigerator for up to five days. The cream cheese glaze stays smooth and flavorful when chilled. Before serving, let the cake come to room temperature or warm it slightly for that fresh-from-the-oven taste that enhances its soft texture and spiced aroma.
