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Layer Cakes

Bundt Cakes

Cookies & Brownies

Cupcakes

Layer Cakes

RECEIVING YOUR CAKE

Your cake ships frozen with dry ice, which may have evaporated during shipment. This is normal! Do not consume or touch any remaining dry ice.

STORING YOUR CAKE

FREEZER: Remove cake from bakery box and store in the freezer for up to 3 months.
REFRIGERATOR: Remove the plastic wrap while frozen and store covered in the refrigerator for up to 7 days.

BRING CAKE TO ROOM TEMPERATURE

Our cakes are best enjoyed at room temperature. If frozen, remove the plastic from the cake, return to the box and keep refrigerated overnight. Remove from the refrigerator and allow cake to come to room temperature; approximately 2 hours. If your cake has a sugar paper decal, keep the cake in its box while on the counter and out of direct sunlight to avoid color changes.

READY TO SERVE YOUR CAKE?

1. Use a large knife.
2. Run the knife blade under hot water.
3. Dry the knife with a towel before every new slice.
4. Store remaining cake in an airtight container in the refridgerator.

For more tips on slicing your cake, check out our blog on How to Cut a Layer Cake Like a Pro!

Bundt Cakes

RECEIVING YOUR BUNDT CAKE

Your bundt cake arrives ready to be served that same day. You just have to take care of the frosting!

STORING YOUR CAKE

Store your bundt cake in the sealed packaging, refrigerated or at room temperature, for up to 3 weeks or frozen for up to 6 months. Once open, please enjoy within 5 days.

ICING YOUR BUNDT CAKE

1. Remove your bundt from the package and place on a serving plate.
2. Submerge icing packet in a bowl of warm water for a few minutes before drizzling over your Bundt cake.
3. Stir, drizzle over cake, and serve!

Cookies & Brownies

RECEIVING YOUR COOKIES & BROWNIES

Ready to serve upon arrival. No need to do anything other than enjoy your treats!

STORING YOUR COOKIES & BROWNIES

Keep covered at room temperature for up to 5 days, covered in the refrigerator for up to 10 days or frozen for up to 6 months.

FUN WAYS TO ENJOY YOUR COOKIES OR BROWNIES

• Add a scoop of your favorite ice cream for the perfect sundae, or make an ice cream sandwich!
• Top with fresh fruit to add some sweetness.
• Enjoy with a fresh cup of coffee or tea for a scrumptious end to your evening.

Cupcakes

RECEIVING YOUR CUPCAKES

Your cupcakes ship frozen with dry ice, which may have evaporated during shipment. This is normal! Do not consume or touch any remaining dry ice.

STORING YOUR CUPCAKES

FREEZER: Keep cupcakes wrapped and store in the freezer for up to 3 months.
REFRIGERATOR: Keep cupcakes wrapped and store in the refrigerator for up to 1 week.

BRING CUPCAKES TO ROOM TEMPERATURE

Our cupcakes are best enjoyed at room temperature. If frozen, let defrost for an hour at room temperature before enjoying.